Homemade sliced bread is a delicious alternative to the commercial version. Kneaded with care, its tender crumb and golden crust make it irresistible. Customize your ingredients and enjoy slices full of flavor and warmth.
Ingredients:
• 2 cups (240 g) of wheat flour
• 1/2 cup (120 ml) of milk
• 1/2 cup (120 ml) warm water
• 2 tablespoons (25 g) melted butter
• 1 tablespoon (12 g) sugar
• 1 teaspoon (5g) of salt
• 2 teaspoons (7g) active dry yeast
• Vegetable oil to grease the mold
Before preparing the sliced bread, make sure you have all the ingredients ready and your work surface clean.
Enjoy your delicious homemade sliced bread! Remember that rising and baking times can vary based on environmental conditions, so it’s a good idea to keep an eye on the process to get the best results.
Homemade bread
Homemade sliced bread is a delicious alternative to the commercial version. Kneaded with care, its tender crumb and golden crust make it irresistible. Customize your ingredients and enjoy slices full of flavor and warmth.
Ingredients:
• 2 cups (240 g) of wheat flour
• 1/2 cup (120 ml) of milk
• 1/2 cup (120 ml) warm water
• 2 tablespoons (25 g) melted butter
• 1 tablespoon (12 g) sugar
• 1 teaspoon (5g) of salt
• 2 teaspoons (7g) active dry yeast
• Vegetable oil to grease the mold
Before preparing the sliced bread, make sure you have all the ingredients ready and your work surface clean.
Enjoy your delicious homemade sliced bread! Remember that rising and baking times can vary based on environmental conditions, so it’s a good idea to keep an eye on the process to get the best results.
