Advertisement
Advertisement
Food

Creamy Cheesy Potato and Egg Casserole

Creamy Cheesy Potato and Egg Casserole

Creamy Cheesy Potato and Egg Casserole is a delightful dish that brings together the rich flavors of potatoes, eggs, and a velvety cheese sauce. To create this savory masterpiece, start by layering thinly sliced potatoes in a baking dish.

Ingredients:

1 bag Simply Potatoes any variety
4 eggs
1 cup milk
1 cup shredded cheese any kind
1/4 teaspoon salt
1/4 teaspoon pepper

Directions:

Preheat oven to 350 degrees F.
Lightly grease a casserole dish.
Mix eggs, milk, salt, and pepper into a large bowl.
Add potatoes – fold together with egg mixture.
Add to casserole dish.

Top with cheese.
Bake for 45 minutes or until cheese is melted and bubbly.
Prep Time: 10 minutes | Cooking Time: 45 minutes | Total Time: 55 minutes

Advertisement

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Check Also
Close
Back to top button