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Beaf Recipes

Nacho Cheese Beef Wrap

Nacho Cheese Beef Wrap

Spice up your lunchtime with this delicious and satisfying Nacho Cheese Beef Wrap! Enjoy the bold flavors of seasoned beef, gooey nacho cheese, and crunchy toppings all wrapped up in a warm tortilla for a mouthwatering meal!

Ingredients:

1/2 pound ground beef
1 packet taco seasoning mix
4 large flour tortillas
1 cup shredded cheddar cheese
1/2 cup diced tomatoes
1/4 cup diced red onions
1/4 cup sliced jalapeños
1/4 cup chopped cilantro
Nacho cheese sauce, for drizzling
Instructions

In a skillet over medium heat, cook ground beef until browned and cooked through, breaking it apart with a spatula as it cooks.

Drain any excess grease from the cooked beef, then add taco seasoning mix and water according to the packet instructions. Stir to combine and simmer for a few minutes until the seasoning is well incorporated.

Warm flour tortillas in a microwave or skillet until soft and pliable.

Spoon a portion of the seasoned beef onto each tortilla, spreading it out evenly.
Sprinkle shredded cheddar cheese over the beef on each tortilla.

Top with diced tomatoes, diced red onions, sliced jalapeños, and chopped cilantro.

Drizzle nacho cheese sauce over the toppings on each tortilla.

Roll up the tortillas tightly, folding in the sides as you roll.

Serve the Nacho Cheese Beef Wraps immediately, either whole or sliced in half, and enjoy the delicious combination of flavors and textures!

Get ready to savor the bold and cheesy goodness of these Nacho Cheese Beef Wraps for a satisfying lunch or dinner!

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