Super SPONGY Yogurt Cake

Super SPONGY Yogurt Cake

Do you want to make a rich and fluffy homemade cake, but don’t know what to do? Here is the recipe for a delicious yogurt and condensed milk cake that will make your mouth water just by smelling it. This homemade cake is very easy to make and only takes a few minutes to prepare.


• 300 grams of flour

• 3 large eggs

• 50 grams of sugar

• 1 1/2 cup of yogurt

• 1 can of condensed milk

• 1 tablespoon of baking powder

• 3/4 oil

• 1 pinch of salt

• 1 spoon of vanilla


Before making this recipe, you must have all the necessary ingredients to prepare it. If you wish, you can replace the sugar with sweetened yogurt. Either way, this cake is going to be a hit!

Step 1

First of all, preheat the oven to 200 degrees Celsius so that the cake browns.

Step 2

In a bowl, add the condensed milk, sugar, and eggs and mix well until the ingredients are combined.

Step 3

Next, add the tablespoon of vanilla, the yogurt and mix very well. Next, add the oil and mix until all the ingredients are well incorporated.

Step 4

Put the flour in a saucepan and add the baking powder and mix very well. Then add it to the mixture little by little. Mix very well until there are no lumps.

step 5

Now we will grease the molds very well on all sides. Then pour the mixture evenly
in the moulds. Do not fill them so they do not overflow in the oven.

step 6

Now bake at 180 degrees for 30 minutes or stick a toothpick in the middle of the cake and if it comes out dry, it’s done.

step 7

Let it cool, and then take them out of the mold. Serve and enjoy.

Now you have one more recipe to make a delicious homemade cake. The perfect recipe to make and enjoy as a snack and with a cup of coffee or chocolate. Make this recipe and enjoy it with your family or friends. Don’t forget to add this recipe to your homemade biscuit recipe book.


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