Peach Cold Dessert with Jelly
Fresh, creamy and delicious for any occasion!
Ingredients:
1 envelope peach flavored jelly (prepared and cubed)
1 can of peaches in marble (cubed)
1 can of condensed milk
1 can of evaporated milk
190 grams of cream cheese (Philly style)
1 teaspoon of vanilla essence
Step-by-step preparation:
Prepare the jello according to package instructions. Once curd, cut it into cubes and reserve in cold.
Cut the peaches in cubes and drain the almibar slightly.
In a blender, mix cream cheese, condensed milk, evaporated milk, and vanilla until a smooth cream.
In a large bowl, insert jello cubes and chopped peaches.
Pour the cream over the ingredients and mix carefully until everything is well combined.
Refrigerate for at least 2 hours for it to take consistency and serve well cold.
Serve and enjoy this soft, fruity and very creamy dessert!
